So today we’ll talk about that Chinese Takeaway. A little while ago, wifey really wanted to make a Chinese Fakeaway buffet. We had planned the Saturday night originally, but that went out the window when the little one had a funny turn. Sitting in the hospital to see a doc to get discharged with no issue was done instead.
So on the Monday she went all out and made the best Chinese Fakeaway I’ve had. Best of all it was all on plan with Slimming World.
Now depending on your tastes, there are different dishes which everyone loves. If we ever have a takeaway or eat at a Chinese restaurant, we always have a mix of different things and share between us – just what we do. I know some people (like my lil’ brother) will just order they like and have that.
Someone asked me not long ago how I made Onion Bhaji’s previously, so I thought I’d share as these little treats are completely syn free on Slimming World and they can be used to supplement a curry (or other meal) as well as a little snack.
I first made these when making my first ever curry from scratch. I was feeling adventurous in the kitchen at the time, but I’ve not made these anywhere near enough – think I might have to again this weekend.
Who likes a McDonalds Breakfast Bagel? In particular the Sausage, Egg and Cheese Bagel? You may not like McDonalds at all, never been to one in fact, but you may still like the sound of a Sausage, Egg and Cheese Bagel to set you off in the morning.
If a Bagel is your sort of thing, this savory breakfast (or lunch) treat could be well up your street. Only this version is a lot healthier than the McDonalds one and is only 1 syn on Slimming World (when using both your HEa and HEb choices). Even if you’re vegetarian you can enjoy this, as we used the Quorn Sausage Patties to make this wonderful delight.